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烈度12
最佳饮用温度15°C，
储存温度18°C。
由生长于亚拉腊山谷的特有葡萄品种Kakhet酿制而成的干红。该干红呈现出暗红色，有着水果和浆果的芬芳，并伴之以肉桂的风味。回味起来则能体会到蜂蜜和橡木芬芳的交织。推荐与鱼肉、其他白肉或红肉相搭配。
瓶装50毫升和750毫升两式可选。
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Strength 12
Serving temperature 15 °
Storage temperature 18 °
Red dry wine made from endemic variety of grapes Kakhet grown in the Ararat valley. Red dry wine has a dark red color, soft fruit and berry aroma that supplemented with cinnamon flavor.
Aftertaste is expressed with honey tones combination of oak flavor. Addendum for fish dishes, white and red meat.
Bottled in 50 ml and 750 ml wine bottles.
Kakhet干红葡萄酒Red dry wine